Sunday, May 18, 2014

Macarons and Madrid


Fauchon


Nice tatse with a  chewier shell.


Aoki Sadaharu
violette

Had the best violette macaron and very good rose flavor.

Carette

violette, cherry, hazelnut, rose, and salted caramel

Had an amazing cup of tea and the best rose flavor macaron.




Olive oil, citrus, and cucumber

Very nice presentation, interesting selection of flavors and our overall winner on taste and texture.

No comments:

Post a Comment